Pastries

Victoria Sponge Reimagined

This cake reminds me of the Quatre-quarts from my childhood, with a twist of cream and fresh fruit. A real treat, somewhere between nostalgia and fresh indulgence.

View pastry

Pastries

Intense Chocolate Cake

A generous chocolate cake offering pure indulgence in every bite. Rich, moist, and absolutely irresistible, its deep flavor is subtly enhanced by hints of coffee and vanilla, creating a perfectly balanced taste. Ideal for elevating all your special moments.

View pastry

Pastries Featured

Raspberry Vanilla Tart

Meet the charming little sister of our Pistachio Raspberry tart — the Vanilla Raspberry. Juicy raspberries atop a light Madagascar Bourbon vanilla cream, all in a crisp and delicate handcrafted pastry flavoured with vanilla. Simple, fresh, and full of charm.

View pastry

Pastries

Forêt noire

Take a walk down memory lane with our Black Forest Cake. Chocolate, cherries and vanilla whipped cream — all in one simple and timeless treat, perfect for any occasion.

View pastry

Pastries

Tarte Tatin

The irresistible, iconic Tarte Tatin — melt-in-your-mouth caramelised apples under crisp, buttery puff pastry. Sweet, tangy, with a hint of bitterness — every bite is perfectly balanced. An iconic French dessert, loved for generations.

View pastry

Pastries

Paris-Brest

A true icon of French pastry, the Paris-Brest was created in 1910 by Louis Durand, a french pastry chef who imagined a cake shaped like a wheel to commemorate the Paris–Brest–Paris bike race. More than a century later, it remains a beloved classic in the world of French pâtisserie.

View pastry

Pastries

Royal chocolat

This timeless dessert brings together the perfect harmony of a hazelnut dacquoise base, topped with a crispy hazelnut-almond praliné, and enveloped in a delicate, silky chocolate mousse. A refined and indulgent treat that's perfect for special occasions-or simply to elevate any moment

View pastry

Pastries Featured

Fraisier

One of the most popular classic French desserts, this light and airy cake is perfect for sharing with family and friends, making it an ideal treat for any occasion!

View pastry

Pastries

Chocolate & Pear Charlotte

A true classic of French pastry, our Chocolate & Pear Charlotte combines the elegance of tradition with a modern twist. This timeless dessert is a perfect combination of homemade biscuit cuillère, a delicate chocolate mousse, and the natural sweetness of ripe pears poached in vanilla.

View pastry

Pastries

Pasteis de Nata

The pastel de nata, also known as Portuguese custard tart, originated in Lisbon, is one of the most popular Portugal’s pastry with a creamy custard filling and crispy, flaky crust.

View pastry

Pastries

La Galette des Rois

Celebrate Epiphany in true French style with our traditional Galette des Rois. A delicate, flaky puff pastry filled with smooth frangipane cream, following an authentic recipe that has graced French tables for generations.

View pastry

Pastries Featured

Meringuée Lemon Lime tart : A Zesty French Classic

Discover our vibrant interpretation of the classic French lemon meringue tart, where zingy lime meets smooth lemon curd, crowned with clouds of torched Swiss meringue. A perfect balance of sweet, tart, and crisp textures.

View pastry