Try our Piémontaise-inspired tart, a delightful blend of premium-quality hazelnuts, rich dark chocolate, and smooth praline, all nestled in a crisp, buttery pastry shell.
Bite into a Sweet shortcrust pastry topped with a smooth dark chocolate ganache and hazelnut cream, made with homemade almond-hazelnut praliné. For chocolate and hazelnut lovers this is a must to try !
Meet the charming little sister of our Pistachio Raspberry tart — the Vanilla Raspberry. Juicy raspberries atop a light Madagascar Bourbon vanilla cream, all in a crisp and delicate handcrafted pastry flavoured with vanilla. Simple, fresh, and full of charm.
Take a walk down memory lane with our Black Forest Cake. Chocolate, cherries and vanilla whipped cream — all in one simple and timeless treat, perfect for any occasion.
The irresistible, iconic Tarte Tatin — melt-in-your-mouth caramelised apples under crisp, buttery puff pastry. Sweet, tangy, with a hint of bitterness — every bite is perfectly balanced. An iconic French dessert, loved for generations.
Artisanal French pastries and custom cakes handcrafted in West London. Professional pâtissière creating authentic viennoiseries, gâteaux, and traditional French desserts made to order.
